Imported egg noodle fettucini tossed in a creamy parmigiana sauce.

Pillows of pasta filled with impastata and smothered in our own house-made ragu.

Homemade meatballs in our own tomato sauce over imported pasta.

Imported rigatoni tossed in a creamy meat sauce.

Rigatoni pasta sauteed with pancetta, onions and vodka in pink cream sauce.

Grilled chicken, fresh spinach and house roasted peppers tossed with penne in a pink cream sauce.

Cheese filled ringlets tossed in a creamy pancetta and onion sauce topped with Pecorino Romano.

Fresh clams sauteed in garlic and oil and tossed with pasta in a clear consomme sauce or marinara.

Ricotta pasta twirls sauteed with Italian sausage and broccoli rabe in a garlic white wine consomme with oreganata and Romano cheese.

Handmade gnocchi with a cherry tomato sauce and shaved Parmigiano Reggiano topped with diced fresh mozzarella.

Pasta pillows filled with ricotta and lobster meat in a brandy pink sauce with baby shrimp.